If you're in the midst of a cookie disaster or your fudge isn't looking so good, help is just a phone call away. For the past 11 years, thousands of frenzied cooks have called the Land O'Lakes Holiday Bakeline for tips on how to fix runny frosting, speed-thaw a frozen turkey, or jazz up mashed potatoes.
MPR’s Lorna Benson interviews home economist Dorothy Jones as she has answers the Bakeline phones.