Jeanne Chiodo discusses cooking and food preparation
August 11, 1982 - Jeanne Chiodo, food expert and manager of Byerly's Cooking School in the Twin Cities, discusses cooking and food preparation techniques. Chiodo also answers listener questions.Jeanne Chiodo, food expert and manager of Byerly's Cooking School in the Twin Cities, discusses cooking and food preparation techniques. Chiodo also answers listener questions.